Posted in Dinner Party, What's for Dinner Mom?

Salmon & Basil One Pot

Salmon, cherry tomatoes & baby potatoes all get roasted in one pot together making this a very easy dish.  To up the vegetable intake serve this with some green beans which only take a couple of minutes to cook in boiling water.  Salmon can be quite expensive so I would consider this dish to be dinner party worthy maybe spruced up a little with some sliced black olives.  For everyday cooking try this when salmon is on special offer or substitute any other meaty fish. 

You will need (for 4):
4 Salmon darnes
1kg baby potatoes
2 tbsp olive oil
1 punnet cherry tomatoes (on vine if possible)
1 tbsp balsamic vinegar
small bunch basil
green beans (optional)
lemon & sour cream to serve
Method:
Pre-heat the oven to 220C.
Cut the potatoes in half (skins on) and toss in a large roasting pan / dish with 1 tbsp of olive oil.
Put the potatoes on to roast for 20-25 minutes.
Toss the potatoes and then add the salmon darnes and tomatoes to the pot.
Drizzle 1 tbsp olive oil over the salmon and tomatoes and drizzle 1 tbsp balsamic vinegar only over the tomatoes.
Cook for a further 10 -15 minutes.
Meanwhile boil the green beans for 2-3 minutes if using.
Scatter over the basil leaves before serving.
Serve with wedges of lemon and a dollop of sour cream.
Enjoy.
Til next time, Sheila.

Author:

Irish food & travel blogger & mother to six children, author of 'Gimme the Recipe' published by Mercier Press in 2012 and 'Enjoy' published by Mercier Press in 2016. Work in admin of our Food Safety Consultancy business - Industrial Management Systems with my husband Denis.

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