Salmon, cherry tomatoes & baby potatoes all get roasted in one pot together making this a very easy dish. To up the vegetable intake serve this with some green beans which only take a couple of minutes to cook in boiling water. Salmon can be quite expensive so I would consider this dish to be dinner party worthy maybe spruced up a little with some sliced black olives. For everyday cooking try this when salmon is on special offer or substitute any other meaty fish.
You will need (for 4):
4 Salmon darnes
1kg baby potatoes
2 tbsp olive oil
1 punnet cherry tomatoes (on vine if possible)
1 tbsp balsamic vinegar
small bunch basil
green beans (optional)
lemon & sour cream to serve
Pre-heat the oven to 220C.
Cut the potatoes in half (skins on) and toss in a large roasting pan / dish with 1 tbsp of olive oil.
Put the potatoes on to roast for 20-25 minutes.
Toss the potatoes and then add the salmon darnes and tomatoes to the pot.
Drizzle 1 tbsp olive oil over the salmon and tomatoes and drizzle 1 tbsp balsamic vinegar only over the tomatoes.
Cook for a further 10 -15 minutes.
Meanwhile boil the green beans for 2-3 minutes if using.
Scatter over the basil leaves before serving.
Serve with wedges of lemon and a dollop of sour cream.
Til next time, Sheila.
3 thoughts on “Salmon & Basil One Pot”
That looks so good…we love salmon, but I have a few set ways that I like to make it. This looks fresh and lovely! Saving…
I have never been successful with salmon except when it is on the grill. This looks too tempting to pass up though!
Love salmon! So healthy always looking for new ways to cook it 🙂