Time was pushing on and when the caterers arrived Eva set to work helping to prepare a space on a table for mulled wine, vodka and cranberry juice cocktails and another table for the food. Various tasty bites filled large white serving platters. There were delicate cheese straws, canapés of chicken satay sticks, goats cheese and Parma ham wrapped together in crispy pastry and other savouries that included pork and cranberry patties, fig crostini with melted stilton sitting beside an equally appealing array of bite-size desserts.
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Click here to find the romance novel ‘Good Enough’ by Sheila Kiely
