Gluten Free Olive & Sundried Tomato Bread

A bag of Gluten Free flour got purchased by accident lately! Not one to waste anything I knew that gluten-free bread needs a bit of a helping hand to push it towards flavoursome and bready.  This recipe is based on one for ‘Olive Loaf’ in The hummingbird bakery ‘Home Sweet Home’ cookbook.  The Gluten Free…

Fresh Bread

With yeast somewhere at the back of my mind as I shopped this week I spotted a box of quick action dried yeast on the top shelf of the baking section in my local supermarket.  While most foodies would aspire to eating non-processed, fresh, locally produced food the reality of most lifestyles dictate that the…