Wild Blackberry & Apple Crumble

Foraging  is sort of on-trend in the Irish Foodie Community lately.  They’ve been out hunting for wild garlic, seaweed, mushrooms and nettles.  Blackberry picking though never goes out of style.  It’s autumn, it’s harvest time and the hedgerows should be heaving with the weight of berries but not this year.  So far the blackberries have been slow to…